Culinary Intern Job at The Inn at Pound Ridge by Jean-Georges, Pound Ridge, NY

RmVWaWN2Y3hsLzJIdmVzMFdYbG55TWV4a3c9PQ==
  • The Inn at Pound Ridge by Jean-Georges
  • Pound Ridge, NY

Job Description

The Inn at Pound Ridge by Jean-Georges in  WESTCHESTER NY   seeking Culinary Interns!

With OPEN Availability that includes Saturdays & Sundays!

*NOTE THIS PROPERTY IS NOT IN NEW YORK CITY*

THE BRAND
Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award-winning restaurant group. From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which has resulted in the success of an acclaimed constellation of international restaurants. With over 60 restaurants worldwide we continuously strive towards excellence and rely on the support of our culinary and hospitality team members to contribute to our worldwide operations.  


POSITION SUMMARY
All cooks  will  be   responsible for the high-quality preparation, cooking, and /or production of dishes  according to the menu and recipe specifications , following instructions relating to the  timely preparation of food orders, organizing workstations, and  assisting other cooks as needed.   

ESSENTIAL JOB RESPONSIBILITIES

  • Prepare and produce a variety of high-quality dishes as per guest orders, while following approved recipes & specifications in an accurate and timely manner
  • Cook menu items in alignment with the kitchen team to deliver dishes simultaneously at the appropriate time
  • Maintain a thorough working knowledge of recipes, ingredients, allergens, and food presentation
  • Ensure that food quality, quantity, freshness, and presentation meet Jean-Georges standards
  • Ensure all the products and prepared items are properly labeled, dated, initialed, covered, and rotated following FIFO (first in, first out)
  • Maintain department cleanliness and organization, adhere to safe work and equipment practices, and follow all food safety, health, and sanitation standards
  • Set up, stock stations, and replenish kitchen inventory and supplies as needed
  • Follow all company policies, procedures, and guidelines
  • Consistently report to scheduled shifts on time and ready to work in proper uniform
  • Operate ethically to protect the assets and image of the company
  • Performs other duties and responsibilities as per business need

KNOWLEDGE, EXPERIENCE AND SKILLS

  • Minimum 1 year of experience in a full-service, high-volume, fast-paced kitchen
  • Culinary degree and/or certificate highly desirable
  • Must have excellent knife skills with proficiency in all aspects of cooking
  • Demonstrated experience with various cooking methods, ingredients, equipment, and procedures
  • Ability to follow and execute recipes to designated specifications
  • Ability to think quickly and multi-task in a fast-paced environment
  • Ability to take direction and execute
  • Effective communication and interpersonal skills conducive to a productive teamwork environment
  • High standards for cleanliness of workspace and service areas
  • Ability to work in an ever-changing environment
  • Ability to work both independently and in a team environment
  • Strong work ethic and customer-focused approach
  • Ability to work a flexible schedule including days, nights, weekends, and holidays
  • Must be passionate, entrepreneurial, and dedicated to success

PHYSICAL REQUIREMENTS

  • Ability to perform essential job functions safely and successfully consistent with the ADA, FMLA and other federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards. 
  • Must be able to lift and carry up to 50 lbs; Ability to stand for prolonged periods and climb steps regularly. 
  • Ability to physically maneuver through work areas; bend, lift, carry, reach/extend arms, and hands above shoulder height frequently, or otherwise move in a constantly changing environment.

COMPENSATION  

The base pay range for this position is $16.50-$18.00 per hour. The determination of what a specific employee in this job classification is paid within the range depends on a number of factors, including, but not limited to, prior employment history/job-related knowledge, qualifications and skills, etc. 

We look forward to meeting you!

Jean-Georges is an Equal Opportunity Employer.

Job Tags

Hourly pay, Holiday work, Full time, Local area, Worldwide, Flexible hours, Shift work, Night shift, Sunday, Saturday,

Similar Jobs

AbbVie

Breakfast/Grill Cook Job at AbbVie

 ...coolers, turn on all ovens, fryers, steam tables; turn on salad bar and fruit bar. Set up bread and butter and other breakfast condiments. Start with cooking hot cereals and cooking breakfast meats in the ovens. Make eggs and any breakfast specials, then make any... 

Dezign Comm

Entry Level Marketing Assistant Job at Dezign Comm

 ...Compensation: $17.80 - $24.50 / hour Description Job Title: Entry Level Marketing Assistant Location: Grand Rapids, MI Department:...  ...-on experience in various aspects of marketing, including digital marketing, content creation, and social media management.... 

Walmart

(USA) Senior Manager, Creative- Senior Art Director, Seasonal Brand Campaign Job at Walmart

**Position Summary...**Join our creative team as a Senior Designer, where you'll lead the development and execution of 360 campaigns across...  ...in Design, Marketing, Creative Writing, Advertising, Fine Arts, or related field and 3 years' experience in editorial content management... 

Rea

Accounting Specialist/Bookkeeper Job at Rea

 ...Rea is a growing Top 100 business advisory & accounting firm providing our clients services intax, accounting, and business consulting.We have a People First culture and we focus on our employees well-being and professional development. With over 400 professionals... 

Maverick FX

Remote Entry Level Cryptocurrency Trading Job at Maverick FX

Successful candidates will trade crypto and foreign currency pairs with the firms capital on behalf of the firm and reap the majority share of the profits. Those with a legal or paralegal background are encouraged to apply to this finance job. As one of the best ...